VITA CURA® SEA SPA Body Moisturizer
This luxurious cream replenishes skin with essential moisture. Our exclusive vitamin and mineral rich Seaweed concentrate plus Ginkgo Biloba extract and Vitamins E and C deeply moisturizes and renews skin’s surface. Lactic Acid gently smooths, leaving skin silky, soft, and ultra-touchable.
Usage: Smooth onto skin after shower or bath and as needed throughout the day.
Featured Ingredients:
Laminaria Digitata Seaweed Extract- Contains natural sources of 12 vitamins including B12, C, E, K and Beta Carotene, 18 amino acids, and 42 trace elements.
Sodium Ascorbyl Phosphate (Vitamin C) - Known to be rich in trace elements and mineral salts combined with a very stable form of Vitamin C known to help restore the appearance of the skin.
Tocopheryl Acetate (Vitamin E) - Considered an antioxidant superstar, it also helps soothe the skin
Lactic Acid – An alpha hydroxy acid found in milk that gently exfoliates and softens skin.
Aloe Barbadensis Leaf Extract - Known to be rich in minerals, amino acids, vitamins, and enzymes.
Ginkgo Biloba Extract - An extract known for its refreshing qualities.
Melissa Officinalis Leaf Extract (Lemon Balm) - Known for its astringent qualities.
Data sheet
- Types of skin
- Rimodellante, Snellente, Anticellulite
- Product Category
- Cream
- Format
- Line
- Vita Cura Sea Spa Body
Water/Aqua/Eau, Caprylic/Capric Triglyceride, Glycerin, Isocetyl Stearate, Propanediol, Glyceryl Stearate SE, Cetyl Alcohol, Cetearyl Glucoside, Cetearyl Alcohol, Laminaria Digitata Extract, Ascophyllum Nodosum Extract, Ginkgo Biloba Leaf Extract, Aloe Barbadensis Leaf Juice Powder, Melissa Officinalis Leaf Extract, Sodium Ascorbyl Phosphate, Tocopheryl Acetate, Lactic Acid, Dimethicone, Ethylhexylglycerin, Tetrasodium Glutamate Diacetate, Phenoxyethanol, o-Cymen-5-ol, Potassium Sorbate, Fragrance, Chlorophyllin-Copper Complex (CI 75810), Citronellol, Hexyl Cinnamal, Limonene, Linalool, Lavandula Hybrida Oil, Mentha Piperita (Peppermint) Oil, Mentha Viridis (Spearmint) Leaf Oil, Menthol.
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